Clipping
Clipping (Medical Term)
Clipping (/ˈklɪpɪŋ/), in the medical context, refers to a surgical procedure used to treat aneurysms. The term originates from the English word "clip", which means to cut or trim.
Procedure
During a clipping procedure, a small metal clip is placed around the base of the aneurysm to prevent it from rupturing. The clip remains in the patient permanently to stop the blood flow and reduce the pressure on the aneurysm.
Types of Clipping
There are two main types of clipping procedures: Endovascular Coiling and Microvascular Clipping.
Endovascular Coiling
Endovascular coiling is a less invasive procedure where a catheter is guided through the blood vessels to the aneurysm. Small platinum coils are then placed in the aneurysm to promote blood clotting and prevent rupture.
Microvascular Clipping
Microvascular clipping is a more invasive procedure that involves opening the skull to access the aneurysm directly. The surgeon then places a small metal clip on the neck of the aneurysm to stop blood flow.
Risks and Complications
Like all surgical procedures, clipping carries some risks, including Infection, Bleeding, Stroke, and damage to surrounding brain tissue. The specific risks can vary depending on the patient's overall health, the size and location of the aneurysm, and the type of clipping procedure performed.
See Also
External links
- Medical encyclopedia article on Clipping
- Wikipedia's article - Clipping
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