Citrus reticulata
Citrus reticulata
Citrus reticulata (/ˈsɪtrəs rɛtɪkjʊˈleɪtə/), commonly known as the Mandarin orange or Tangerine, is a species of small citrus tree in the family Rutaceae native to Asia.
Etymology
The name Citrus reticulata is derived from the Latin word 'reticulatus', meaning 'net-like', which refers to the net-like texture of the peel. The common name 'Mandarin' is believed to have originated from the bright orange robes worn by the mandarins, public officials in ancient China.
Description
Citrus reticulata is an evergreen tree that grows up to 8 meters in height. The leaves are oblong, broad, glossy, and green. The flowers are white and fragrant. The fruit is a type of berry known as a hesperidium, characterized by a leathery rind and juicy pulp divided into segments.
Cultivation and Uses
Citrus reticulata is widely cultivated for its sweet fruit, which is peeled or cut (not squeezed, like most other citrus fruits) and eaten whole, or used in salads, desserts, and main dishes. The peel is used fresh, whole, or zested, and is often used in cooking and baking. The fruit is also a common ingredient in traditional Chinese medicine.
Related Terms
- Citrus: A genus of flowering trees and shrubs in the rue family, Rutaceae.
- Rutaceae: A family of flowering plants, also known as the rue or citrus family.
- Hesperidium: A kind of modified berry with a tough, leathery rind.
- Mandarin orange: The fruit of the Citrus reticulata tree.
- Tangerine: A variant of the mandarin orange.
External links
- Medical encyclopedia article on Citrus reticulata
- Wikipedia's article - Citrus reticulata
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