Bloody mary

From WikiMD.org
Jump to navigation Jump to search

Bloody Mary

Bloody Mary (/ˈblʌdi ˈmɛri/) is a term that can refer to several different concepts in the medical field.

Etymology

The term "Bloody Mary" is of English origin, and it is believed to have been first used in the 20th century. The name "Mary" is a common female name in English-speaking countries, while "bloody" is a colloquial term often used to describe something that is covered in or composed of blood.

Medical Definitions

Bloody Mary (Cocktail)

A Bloody Mary is a popular cocktail that contains vodka, tomato juice, and combinations of other spices and flavorings including Worcestershire sauce, Tabasco sauce, beef consommé or bouillon, horseradish, celery, olive, salt, black pepper, lemon juice, lime juice and/or celery salt. It has been called "the world's most complex cocktail".

Bloody Mary (Medical Condition)

In the medical field, a Bloody Mary can also refer to a condition where a patient has hematuria, or blood in the urine. This can be a symptom of several different medical conditions, including urinary tract infections, kidney stones, and bladder cancer.

Related Terms

  • Hematuria: The presence of blood in urine.
  • Urinary Tract Infections: An infection in any part of the urinary system, the kidneys, bladder, or urethra.
  • Kidney Stones: Hard deposits made of minerals and salts that form inside your kidneys.
  • Bladder Cancer: A common type of cancer that begins in the cells of the bladder.
Esculaap.svg

This WikiMD.org article is a stub. You can help make it a full article.