Arable land

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Arable Land

Arable land (pronunciation: /ˈærəbəl/) is a term used to describe land that is suitable for growing crops. The word "arable" comes from the Latin word arabilis, which means "able to be plowed".

Definition

Arable land refers to the land under temporary agricultural crops (multiple crops grown in the same area in sequential seasons), temporary meadows for mowing or pasture, land under market and kitchen gardens and land temporarily fallow (less than five years). The land left fallow can be categorized as arable land if it is left fallow for a period of less than five years. If the fallow period extends beyond five years, the land is reclassified as permanent crop land or permanent pasture.

Characteristics

Arable land is characterized by its ability to support the growth of crops. This is determined by a variety of factors, including soil quality, climate, and access to water. The soil must be fertile, meaning it contains the necessary nutrients for plant growth, and it must be able to retain moisture. The climate must be suitable for the growth of crops, with adequate rainfall and sunlight. Access to water, either through rainfall or irrigation, is also crucial.

Related Terms

  • Agriculture: The science or practice of farming, including cultivation of the soil for the growing of crops and the rearing of animals to provide food, wool, and other products.
  • Crop rotation: The practice of growing different types of crops in the same area in sequenced seasons.
  • Fallow land: Land that is plowed and harrowed but left unsown for one or more growing seasons to allow the soil to recover.
  • Irrigation: The artificial application of water to land to assist in the production of crops.
  • Soil fertility: The ability of soil to sustain agricultural plant growth.

See Also

External links

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